Pork Belly and Chorizo Croquettes, Smoked Paprika Mayonnaise, Manchego Salad
Crab and Chervil Tart
Parma Ham, Poached Egg and Asparagus
Crab and Crayfish Tian
Scotch Quail's Egg
Pressed Chicken Terrine
Red Onion and Goat's Cheese Tarte Tatin
Black Pudding Bubble and Squeak with Hollandaise
Goat's Cheese Cake, Warm Jersey Royals, Fennel, Radish and Parsley Salad, Baby Capers
Twice-baked Oxford Isis Soufflé, Poached Pear, Hazelnut Dressing