Pork Belly and Chorizo Croquettes, Smoked Paprika Mayonnaise, Manchego Salad
Crab and Chervil Tart
Parma Ham, Poached Egg and Asparagus
Crab and Crayfish Tian
Scotch Quail's Egg
Pressed Chicken Terrine
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Red Onion and Goat's Cheese Tarte Tatin
Black Pudding Bubble and Squeak with Hollandaise
Goat's Cheese Cake, Warm Jersey Royals, Fennel, Radish and Parsley Salad, Baby Capers
Twice-baked Oxford Isis Soufflé, Poached Pear, Hazelnut Dressing